Grilled banana wif chocolate sauce

ari ni pepagi dah masuk dapur dan tengok pisang montel yang kak rose beli dah ranum sangat.... bak kata izah banyak yang itam dari kuning nya.... pueh mikir nak wat camner ni dah gebu sangat pisang tu.... teringat pulak grilled pisang kat rumah Love tu.... ha apa lagi terus je grill pisang tu.... tapi x nak makan dengan caramel sauce macam love buat tu... (Love sorry yek kak rose dah tuko sauce nya ) sementara tu mintak cik google carikan resepi chocolate sauce yang guna serbuk .... sebab kak rose x de ready made sauce tu.... ha ada pun jumpa kat sini terus copy n buat sos ni.... tuang atas grilled pisang tu... jadilah bekpes kak rose pagi ni..... ade ke pepagi orang makan cenggini..... belasah je la kan.... asal x membazir pisang tu.... yg lebih tunggu nnti nak wat lain pulak.

ni dia resepi chocolate sauce tu... pada sapa2 yang nak try....
Cocoa Chocolate Sauce
Ingredients

• 1½ cups of milk
• 1 oz (30 g) of butter
• 4 tbsp of sugar
• 4 tbsp of Cadbury's cocoa powder
• 2 tbsp of cream (kak rose x letak pun)
  
• 1½ tbsp of cornflour
• ½ tsp of vanilla essence

Method

1. Blend together the milk, sugar, cocoa powder and cornflour with a whisk until a smooth paste has formed.
2. Transfer the mixture to a saucepan and heat over a medium heat until the mixture begins to boil.
3. Reduce the heat and simmer for 2 minutes.
4. Remove the pan from the stove and add the butter. Stir the butter until it melts and blends into the sauce mixture.
5. Finally, add the vanilla essence and the cream and stir well.
6. Serve the sauce warm with your favourite pudding.

tu dia, diaorang makan dengan pudding, kak rose makan dengan pisang bakar jek!