Apple crumble pie

at last dapat jugak makan apple crumble pie buatan sendiri.... bangga gitu! walaupun kejadian tidaklah seperti tuan punya resepi tu buat.... sangat lah menggoda jiwa dan raga apalagi selera! terima kasih pada Rima Bisous A Toi kerana share resepi dan kak rose mintak izin nak kongsikan resepinya kat sini pulak ya...

green granny smith apple

Crust

190gm flour

40g caster sugar

1/4tsp salt

120g butter

1 egg yolk

Filling

5 green apple peeled n dice

2tb butter

100g sugar

1/2tsp cinnamon powder

2tsb plain flour

raisins

Crumble

150g plain flour

40g sugar

1/4tsp salt

75g butter

the filling in the making....

Method

1. to make crust, combine flour, sugar n salt. Rub in butter… add in egg yolk to form dough. Refrigerate
2. to make filling, heat up frying pan to melt butter n sugar. Add in apple n raisin, stir fry until apple are tender. Add in cinammon powder n flour. Stir well n dish up. Leave to cool
3. roll out dough and press into pie mould. Trim off the edge. Sppon in filling
4. to make crumble, combine flour sugar n salt. Rub in butter until resembles bread crumbs. Sprinkle on top of the pie.
5. bake on pre heated oven at 180 for 25 to 30 minutes or until cooked.

ready nak masuk oben!

Note: I used cold cubed unsalted butter for my crust n also for my crumble. Work fast and if possible do not let ur butter melt while doing the rub in method. As for the filling… do not panic if ur sugar n butter harden after u add diced apples… keep on strring till its melt again.

baru kuor oben.... geseng pulak dah!

sooooo sweet n yummy!